KFF (KERALA FARMERS FEDERATION)

Kerala Farmers Foundation (KFF) is a registered organization dedicated to the support and empowerment of small-scale farmers in our community. Our primary focus is on procuring the yields of these farmers, with a particular emphasis on millets, which are processed in our own state-of-the-art manufacturing facilities.

We specialize in producing a range of millet-based products, including Ragi (Finger Millet), Varagu (Kodo Millet), Kambu (Pearl Millet), and Wheat (Puttu Podi, Dosa Podi, Idly Podi, etc.). Utilizing advanced technology, we meticulously prepare steamed flours that are primarily consumed as breakfast varieties in Kerala.

At KFF, we take pride in our commitment to quality and authenticity. Our products are crafted by skilled women artisans under stringent quality supervision to ensure that they retain their natural aroma and exquisite taste. The result is a selection of mouthwatering offerings that are sure to delight the senses.